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Mo - So 11:00-22:00
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Vorstellung
In Sam's Grill we started a live fire grilling already in 1998. I have composed the menu based on Estonian grilling traditions and mixed with experiences.
The idea in meat seasoning is not to follow any authentic cuisine, but to serve a variety of tastes from all over the world.
We hope to enrich your senses and provide ideas you could try also at home.
Welcome to our house! |
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Auf Deutch
